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Queensland Cricketers' Club, Brisbane, Australia
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Case Study /read

Queensland Cricketers' Club, Brisbane

The Queensland Cricketers’ Club is Brisbane’s premier function venue. While the club offers unrivalled panoramic views of The Gabba it’s not just about cricket. It’s also a place where hospitality, sports, events, gourmet food and fine wine unite. SKOPE worked with Queensland Cricketers’ Club and CEO Lachlan Furnell and Commercial Kitchen Company to install premium refrigeration befitting a premier venue.

Queensland Cricketers' Club, Brisbane, Australia, SKOPE Refrigeration Case Study
Queensland Cricketers' Club, Brisbane, Australia, SKOPE Refrigeration Case Study, Pegasus Upright 2 Door Food Storage Fridges, Custom Made

To complement the high end finish, SKOPE’s Counterline and B series range of bar display fridges were installed in black for a clean, sharp finish. To stay true to the Commercial Kitchen Company design SKOPE also custom built two Pegasus 2 door gastronorm fridges in black. The Pegasus upright fridges are used for food storage and nestle seamlessly into the front of house design.

Queensland Cricketers' Club, Brisbane, Australia, SKOPE Refrigeration Case Study, SKOPE Counterline Series of Bar Display Fridges, Tropical Doors
Queensland Cricketers' Club, Brisbane, Australia, SKOPE Refrigeration Case Study, SKOPE B Series Range, Temperature Controlled for Red Wine Display, Tropical Doors

To maximise beverage sales, tropical glass doors were fitted in the Counterline, B series and Glass Chiller fridges. Heated film installed in the door prevents condensation from forming on the glass even in the hottest Queensland temperatures. In Queensland the old convention that red wine should be kept at room temperature doesn’t apply, as red wine is best kept between 14-16°. 

"SKOPE’s B series of temperature controlled fridges, which keep red wine at the optimum temperature, were the perfect solution to keep members happy."

-Lachlan Furnell, CEO Queensland Cricketers' Club
Queensland Cricketers' Club, Brisbane, Australia, SKOPE Refrigeration Case Study, Lachlan Furnell, CEO

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“SKOPE is a very important part of the picture because we need concepts that work on many levels – our venues need to be labour-efficient and maintenance-efficient, and we need the confidence that the equipment we choose can be relied upon.”

Nick Rosato, co-director rawGROUP- Brisbane

“SKOPE has worked extremely hard to develop their products and the technology that goes into them.”

Chef Shannon Kellam, Montrachet- Brisbane

“Choosing SKOPE was about design aesthetics, functionality, and also hygiene. But we also wanted to make sure we chose a product that we could clean easily and was from a brand that had a really fabled reputation founded on reliability.”

Chef Shane Delia, Maha- Melbourne

“With more than 50 years of manufacturing excellence under its belt SKOPE already offers premium, market-leading energy efficient refrigeration.”

Lion Dairy & Drinks

“We are delighted with the MISA cool room from SKOPE and have nick-named it ‘The Meadow’. ”

Jo-Ann Moss- Owner, Best Blooms

“Having used SKOPE in the past, I wanted to install SKOPE at Red Lantern due to the proven performance, quality and reliability.”

Luke Nguyen- Executive Chef, Red Lantern
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