Food prep fridges combine underbench storage with the convenience of a refrigerated reach-in top that is essential for any venue serving pizzas, salads or sandwiches. All cabinet sections maintain food temperatures below the critical 5°C, to meet health standards and for consistent food quality.
Our prep fridges are exhaustively tested to ensure your food stays fresh and safe, and our unrivalled reputation for build quality ensures an optimum return on your investment.
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Maha, Melbourne
When Shane Delia renovated Maha on the restaurant’s 10th Anniversary he insisted on S...
Case Study: Bamboozle
Why Now was the Right Time for a 5 Year Full Warranty
Keri Thomas, General Manager – Sales and Marketing
Harbourside, Auckland
Located in Auckland’s iconic Ferry Building, Harbourside Ocean Bar & Grill is a premi...
“We needed a refrigeration solution that could keep up with the fast pace and what SKOPE provided was bullet proof.”
Why is Preventative Maintenance Important?
We design SKOPE refrigeration to provide many years of uninterrupted performance. How...
Why Now was the Right Time for a 5 Year Full Warranty
Keri Thomas, General Manager – Sales and Marketing
Introducing SKOPE ActiveCore™
It took a 30-strong R&D team 18 months to develop SKOPE’s revolutionary refrigeration...
A Climate that Spans the Globe
Australia has to have one of the most variable climates in the world – deserts, rainf...
It’s All About Food Quality
A survey result that wouldn’t surprise many in the food services sector across Austra...
Bringing Just-Ice to SKOPE
SKOPE has announced a new partnership with Spanish ice maker manufacturer ITV, making...
The Roots of Success
The CEO Magazine recently spoke to Guy Stewart, SKOPE's Managing Director, about SKOP...
“The best thing about SKOPE is they care about their customer by caring about the product.”
“I’ve been very impressed. SKOPE came highly recommended and I love that it is hard-wearing and durable”
“The Irinox Bakery Day System enables us to produce each and every product to our exacting requirements, no matter how many pastries we are producing. ”
“Having used SKOPE in the past, I wanted to install SKOPE at Red Lantern due to the proven performance, quality and reliability.”
“SKOPE Finance is great for the balance sheet and we'll own a new asset at the end of it. Once again the team at SKOPE have made the whole process easy and seamless.”
“It’s really exciting to know that if we need to we can easily expand our MISA Cool Room as the business grows – this is a really great option for the future.”
Maha, Melbourne
When Shane Delia renovated Maha on the restaurant’s 10th Anniversary he insisted on S...
Masu, Auckland
Dedication to detail and a passion for flavour are key to the success of this Sky Cit...
Spirit of the Wild, Tasmania
When it comes to fitting out the Southern Hemisphere’s first hybrid cruise vessel the...
The Generous Squire, Perth
The only microbrewery in Perth’s CBD, The Generous Squire is open daily for lunch and...
Steel Bar and Grill, Sydney
With space at a premium in cities across the globe, the way restaurant kitchens are d...
Milse, Auckland
Exquisite cakes, pastries and decadent degustation menus make Milse a must-visit for ...
Your Guide to Commercial Refrigeration
Case Study: Bamboozle
Gordon River Cruises
Case Study: Brunetti's
Case Study: Bennelong