Loading
Search Suggestions: Find Inspiration
Ortolana Image1
Loading
/

Case Study / read

Ortolana, Auckland

Located in Auckland’s Britomart, Ortolana is best described as a neighbourhood dining venue. It’s a chic bistro focusing on garden-to-table dining, set within an elegantly sunlit conservatory. The 90-seat, contemporary bistro serves fresh, light, high-quality meals seven days a week, from the early hours to late in the evening. Ortolana’s open kitchen is a highlight, where diners watch as their food is prepared. The classic, understated fitout, using organic linens, natural stone and exposed brick is finished off with shelves laden with copper pots and jars of organically preserved produce.

Pegasus Gastronorm Fridge, Ortolana, Auckland, New Zealand, SKOPE Refrigeration Case Study
Ortonlana, Auckland, New Zealand, SKOPE Refrigeration Case Study, Pegasus Gastronorm

In an effort to ensure the chefs have quick and easy access to ingredients in the open kitchen, Ortolana installed SKOPE's premium range of Pegasus Gastronorm fridges, streamlining operations in this vibrant setting.

Pegasus 6 Drawer Fridge, Ortolana, Auckland, New Zealand, SKOPE Refrigeration Case Study
Ortonlana, Auckland, New Zealand, SKOPE Refrigeration Case Study, Pegasus Gastronorm

New Insights into Energy Consumption
Front of House

New Insights into Energy Consumption 

No one is escaping the crunch of rising energy costs. Hospitality is being hit partic…

The Australian Energy Crisis and How Your Refrigeration Choice Can Help
Back of House

The Australian Energy Crisis and How Your Refrigeration Choice Can Help 

With factors such as generator shortfalls, the war in Ukraine and rising utility cost…

SKOPE is Toitu carbonreduce certified
Sustainability

SKOPE is Toitu carbonreduce certified  

At SKOPE, we’re committed to sustainability and are working hard on actions in our th…

Which Delivery Model is Best for Your Business?
Front of House

Which Delivery Model is Best for Your Business? 

Every business is different, which makes choosing the right model for delivery an imp…

Just How Safe are Natural Refrigerants? Let Me Explain
Front of House

Just How Safe are Natural Refrigerants? Let Me Explain 

One of the biggest roadblocks to cheaper, greener commercial refrigeration are persis…

How to Pivot to Delivery while Maintaining Food Safety and Saving Money
Back of House

How to Pivot to Delivery while Maintaining Food Safety and Saving Money 

Pivoting to delivery is on the mind of every food and drink business owner in Austral…

“Choosing SKOPE was about design aesthetics, functionality, and also hygiene. But we also wanted to make sure we chose a product that we could clean easily and was from a brand that had a really fabled reputation founded on reliability.”

- Melbourne

“SKOPE has worked extremely hard to develop their products and the technology that goes into them.”

- Brisbane

“SKOPE is a very important part of the picture because we need concepts that work on many levels – our venues need to be labour-efficient and maintenance-efficient, and we need the confidence that the equipment we choose can be relied upon.”

- Brisbane

“We chose SKOPE fridges as they are a great brand that stands up to high-end cooking.”

- Chef de Cuisine, Bennelong Sydney Opera House

“SKOPE Funding is great for the balance sheet and we'll own a new asset at the end of it. Once again the team at SKOPE have made the whole process easy and seamless.”

- Owner, Best Blooms

“The service and advice we've received from SKOPE is always outstanding and knowledgeable.”

- Owner, Best Blooms
Your Guide to Commercial Refrigeration

Your Guide to Commercial Refrigeration 

Case Study: Whet Drinking Room

Case Study: Whet Drinking Room 

Case Study: Brunetti's

Case Study: Brunetti's 

Case Study: Bennelong

Case Study: Bennelong 

Case Study: Gordon River Cruises

Case Study: Gordon River Cruises 

Food Safety eBook

Don't Leave Food Safety to Chance

Protect the Reputation of Your Business Now