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PG200 1 Solid Door 2/1 Underbench GN Freezer

Model ID: PG200HF

PG200_underbench_freezer.jpg
For easy access food storage front of house or in commercial kitchens. Part of SKOPE's premium Pegasus series, these underbench freezers are built to last, using gastronorm configuration to fit standard food industry containers.
Features & Benefits
  • Consistently cool for safer fresher food
  • Hassle-free, precise temperature control
  • Ideal for high ambient temperatures
  • Exclusive front breathing system enables you to make the most of your space by installing your fridges flush against the walls
  • Designed to fit 2/1 gastronorm trays
  • Durable, easy to clean stainless steel interior and exterior
  • Install under existing benchtop or fit with optional worktop
  • NB: pictured product includes optional benchtop, which is priced and supplied separately
  • Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care
PG200_underbench_freezer.jpg
Performance
  • Refrigerant / Charge: R404A/750g
  • Electrical Power (kW): 0.72
  • Current draw (Amps): 3.00
  • 10 Amp 3 pin plug
PG200_underbench_freezer.jpg
Options
  • White or Black Powdercoat
  • Full Powdercoat Colour Range
  • Remote
  • R/H Services
  • 2 Drawers per Door
  • 3 Drawers per Door
  • Double Low-E Argon Glass
  • Tropical Heated Glass
  • Extra Shelf and Slides/Clips
  • Stainless Steel Benchtop
  • Plinth Mounting
  • S/S Punched Shelves
PG200_underbench_freezer.jpg

Product Overview

Category
Food Storage (Underbench)
Series
Pegasus Series
Refrigeration Type
Freezer
Unit Type
Self Contained, LH
Dimensions
1065 W x 828 D x 685 H (mm)
Temperature Range
-18°C to -21°C in 43°C ambient
Gross Volume
210 Litres
Floor Area
0.88m2

Resources

User Manual
Download
CAD Drawings
Download
Product Spec Sheet
Download
Product Series Summary
Download
Warranty Protection
More
SKOPE Genuine Spare Parts
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SKOPE Finance
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Inspiration
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SKOPE for Inspiration

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Radeeshan Munasinghe- Owner, The Happening Bar and Kitchen
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