Maha, Melbourne
When Shane Delia renovated Maha on the restaurant’s 10th Anniversary he insisted on S...
Case Study: Bamboozle
Why Now was the Right Time for a 5 Year Full Warranty
Keri Thomas, General Manager – Sales and Marketing
6 Food Waste Innovations to Inspire Change in Your Restaurant
Need help reducing food waste? Take a leaf from these current and future technologies...
“We are delighted with the MISA cool room from SKOPE and have nick-named it ‘The Meadow’. ”
Best Blooms, Auckland
Valentine's Day is a $13,000,000,000 global business that, on average, sees 198 milli...
6 Food Waste Innovations to Inspire Change in Your Restaurant
Need help reducing food waste? Take a leaf from these current and future technologies...
Why Now was the Right Time for a 5 Year Full Warranty
Keri Thomas, General Manager – Sales and Marketing
How to Respond to Increased Competition to your Bar, Café or Restaurant
A clear head goes a long way in a tough hospitality market.
Three Essential Tools for Reducing Food Waste in the Commercial Kitchen
Practical advice for kitchen managers who want to begin the battle against food waste...
The Rolls Royce of Refrigeration
Renowned Chef Phillip Kraal has set up three new establishments overlooking the banks...
SKOPE Catches Judges Eye
SKOPE Refrigeration have been named a finalist in the Project & Product: Resource Eff...
“The Irinox Bakery Day System has enabled us to increase our production to far greater levels, whilst maintaining the high quality of our products, at peak times of the year, such as Christmas.”
“We worked with SKOPE to install the Irinox system as it is one of the few products that will enable our client's business to grow without expense further down the track.”
“The whole can-do attitude that came from the customs team was amazing because I kept throwing things at them.”
“We're able to store over 2,500 stems of fresh red roses in our MISA Cool Room for Valentine’s Day to enable premium freshness in the hot summer heat of these highly sensitive flowers.”
“We needed a refrigeration solution that could keep up with the fast pace and what SKOPE provided was bullet proof.”
“SKOPE fridges have clean lines, practical design and efficient use of space. ”
Maha, Melbourne
When Shane Delia renovated Maha on the restaurant’s 10th Anniversary he insisted on S...
Paneton Bakery, Auckland
The first French bakery in New Zealand to produce a top quality, pure butter croissan...
The Loose Moose Tap & Grill House / The Roosevelt Lounge, Gold Coast
Quality, Reliability, Usability... All That Jazz
Santa Monica, Brisbane
Santa Monica Group are no strangers to premium contemporary dining. With five success...
Dux Dine, Christchurch
In part a successor to the famous Dux de Lux, which was damaged in the Christchurch e...
Ortolana, Auckland
Located in Auckland’s Britomart, Ortolana is best described as a neighbourhood dining...
Case Study: Bamboozle
Your Guide to Commercial Refrigeration
Case Study: Brunetti's
Case Study: Bennelong
Gordon River Cruises
