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PGLL150 2 Drawer 1/1 & 2/1 Underbench GN Fridge

Model ID: PGLL150

PGLL150_underbench_fridge.jpg
SKOPE's premium food storage refrigeration for commercial kitchens and hospitality. Pegasus food storage fridges and freezers are built to last. Stylish design and heavy-duty construction they handle the daily demands of commercial use. Their high efficiency rating delivers even temperatures, food safety, and power savings.
Features & Benefits
  • Refrigerated drawers for easy access to ingredients
  • Consistently cool for safer fresher food
  • Hassle-free, precise temperature control
  • Ideal for high ambient temperatures
  • Heat resistant benchtop and reinforced drawer rollers meet demands of a busy kitchen
  • Exclusive front breathing system enables you to make the most of your space by installing your fridg
  • Designed to fit 1/1 and 2/1 gastronorm trays
  • Durable, easy to clean stainless steel interior and exterior
  • Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care
PGLL150_underbench_fridge.jpg
Performance
  • Refrigerant / Charge: R134a/450g
  • Electrical Power (kW): 0.82
  • Current draw (Amps): 3.40
  • 10 Amp 3 pin plug
PGLL150_underbench_fridge.jpg
Options
  • White or Black Powdercoat
  • Full Powdercoat Colour Range
  • Remote
  • R/H Services
  • Plinth Mounting
PGLL150_underbench_fridge.jpg

Product Overviews

Category
Food Storage (Underbench)
Series
Pegasus Series
Refrigeration Type
Fridge
Unit Type
Self Contained, LH
Dimensions
1500 W x 700 D x 520 H (mm)
Temperature Range
1°C to 4°C in 40°C ambient
Gross Volume
150 Litres
Floor Area
1.05m2

Resources

User Manual
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CAD Drawings
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Product Spec Sheet
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Product Series Summary
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Warranty Protection
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SKOPE Genuine Spare Parts
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SKOPE Finance
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Inspiration
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SKOPE for Inspiration

“SKOPE appreciate the need for a good customer experience from quote to installation and maintenance. SKOPE are a great company to work with.”

Damian Heads- Executive Chef, Steel Bar and Grill

“We worked with SKOPE to install the Irinox system as it is one of the few products that will enable our client's business to grow without expense further down the track.”

Nils Danielsen- Managing Director, Wildfire Commercial Kitchens & Bars

“It is important that the cooler doesn't get too cold as this would freeze the flowers, causing untold damage. We love the MISA Cool Room because the digital controlling unit means stock won't ever freeze.”

Jo-Ann Moss- Owner, Best Blooms

“SKOPE was easy to deal with and provided support all the way through from start to finish.”

Anthony Scauso- Director, Platinum Commercial Kitchens

“SKOPE’s series of temperature controlled fridges, which keep red wine at the optimum temperature, were the perfect solution to keep members happy.”

Lachlan Furnell- CEO, Queensland Cricketers' Club

“I am passionate about creating unique and innovative products that allow people to enjoy a little taste of France in the form of pastries. The Irinox Bakery Day System fulfils all our bakery’s requirements and expectations.”

Dominique Colombie- Owner, Paneton Bakery
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