Loading
Search Suggestions: Find Inspiration
Loading
/

PG250 2 Solid Door 1/1 Underbench GN Freezer

Model ID: PG250HF

/

PG250 2 Solid Door 1/1 Underbench GN Freezer

Model ID: PG250HF

Pegasus food storage fridges and freezers handle the daily demands of commercial use. High efficiency rating delivers even temperatures, food safety, and power savings.

Features & Benefits
  • Consistently cool with hassle-free, precise temperature control
  • Ideal for high ambient temperatures
  • Exclusive front breathing system enables you to make the most of your space by installing your fridges flush against the walls
  • Designed to fit 1/1 gastronorm trays
  • Durable, easy to clean stainless steel interior
  • Install under existing benchtop or fit with optional worktop
  • NB: A benchtop is not included with this model. The pictured product includes an optional benchtop, which can be priced and supplied separately
  • GEMS compliant
  • Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care
Specifications
  • Dimensions: 1331 W x 680 D x 716 H (mm)
  • Doors: 2
  • Door Type: Solid
  • Shelves: 4
  • Gross Volume (Litres): 260
  • Total Floor Area (m2): 0.90
  • Weight (kg): 145
  • Refrigeration Unit: Self-Contained
  • Temperature Range: -18°C to -21°C (up to 43°C ambient)
  • Max Ambient Temperature: 40°C
  • Refrigerant: R452A / 750g
  • GEMS Class: 5L1
  • Energy Consumption (kWh/24h): 8.59 p.a. (@$0.30/kWh)
  • kW: 0.88
  • Current Draw (Amps): 3.66
  • Interior Lighting: 1 x 5W T8 LED tube (Ø26 x 360mm), door activated
  • Refrigeration System: Electronic controlled, side mounted, integral refrigeration unit
  • Power Supply: 230-240 Volts a.c. 50 Hz, single phase supply
Options
  • Black exterior/black interior finish
  • Stainless Steel Finish
  • White exterior/white interior finish
  • Other Colour Within Available SKOPE Range
  • Depth Increase
  • Double Low-E Argon Glass
  • Extra Shelf & Slides
  • Flat S/S Benchtop
  • Gantry Options
  • Height Increase
  • Height Reduction
  • Other Door Design
  • Other Lock Types
  • Other Shelf Types
  • Plinth Mounting
  • Right Hand Services
  • S/S Benchtop with 150mm Splashback
  • S/S Shelves per Cabinet
  • Tropical Heated Glass
  • Width Increase
  • Width Reduction
Pricing and Availability

This product is made to order, contact us now for lead time and pricing

SKOPE for Inspiration

6 Food Waste Innovations to Inspire Change in Your Restaurant
Back of House

6 Food Waste Innovations to Inspire Change in Your Restaurant 

Need help reducing food waste? Take a leaf from these current and future technologies…

Just How Safe are Natural Refrigerants? Let Me Explain
Front of House

Just How Safe are Natural Refrigerants? Let Me Explain 

One of the biggest roadblocks to cheaper, greener commercial refrigeration are persis…

Fridge Not Taking the Heat in the Kitchen? Here are the Top 3 Things You Can Do
Back of House

Fridge Not Taking the Heat in the Kitchen? Here are the Top 3 Things You Can Do 

We talk to SKOPE refrigeration expert Glenn Hinman about how to keep your back of hou…

What You Can Learn from the Hotel Industry’s Take on Asset Management
Back of House

What You Can Learn from the Hotel Industry’s Take on Asset Management 

Planning is everything when it comes to future proofing revenue

How to Choose a Bar Fridge That’ll Have Your Back
Front of House

How to Choose a Bar Fridge That’ll Have Your Back 

The right backbar fridge can be a powerhouse investment for bar entrepreneurs that yo…

How to Respond to Increased Competition to your Bar, Café or Restaurant
Front of House

How to Respond to Increased Competition to your Bar, Café or Restaurant 

A clear head goes a long way in a tough hospitality market.

“Choosing SKOPE was about design aesthetics, functionality, and also hygiene. But we also wanted to make sure we chose a product that we could clean easily and was from a brand that had a really fabled reputation founded on reliability.”

Chef Shane Delia, Maha - Melbourne

“SKOPE has worked extremely hard to develop their products and the technology that goes into them.”

Chef Shannon Kellam, Montrachet - Brisbane

“SKOPE is a very important part of the picture because we need concepts that work on many levels – our venues need to be labour-efficient and maintenance-efficient, and we need the confidence that the equipment we choose can be relied upon.”

Nick Rosato, co-director rawGROUP - Brisbane

“The whole can-do attitude that came from the customs team was amazing because I kept throwing things at them.”

David Quon - Hospitality Consultant, David Quon & Associates

“SKOPE is a company and brand we can trust.”

Jo-Ann Moss - Owner, Best Blooms

“We choose equipment that is high quality and from local suppliers like SKOPE, so we know they are reliable and the servicing is not going to be an issue.”

Bundit Kijpalakorn - Owner, Spice Paragon
Case Study: Whet Drinking Room

Case Study: Whet Drinking Room 

Your Guide to Commercial Refrigeration

Your Guide to Commercial Refrigeration 

Case Study: Brunetti's

Case Study: Brunetti's 

Case Study: Gordon River Cruises

Case Study: Gordon River Cruises 

Case Study: Bennelong

Case Study: Bennelong