Award-winning ReFlex technology brings unbeatable food safety value to food preparation with this three solid-door, gastronorm salad prep station. A food-grade 304 stainless steel body and SKOPE-connect help protect internal food safety, while new features like fan-forced ducted airflow offer greater food safety protection across the benchtop.
| Description | Part No. | Stock | Region | Cabinet Type | External Finish | Internal Finish | Refrigeration Unit | Door Type | Door One | Door Two | Door Three | Mounting |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Description: 3 DR SALAD CABINET | Part No.: RB3S/T1063 | Stock: | Region: Aust/NZ/Fiji | Cabinet Type: Salad Prep | External Finish: 304 Stainless | Internal Finish: 304 Stainless | Refrigeration Unit: Left | Door Type: Solid | Door One: Left Hand | Door Two: Left Hand | Door Three: Right Hand | Mounting: Castors Only |
| Cabinet Type: Salad Prep | External Finish: 304 Stainless | Internal Finish: 304 Stainless | Refrigeration Unit: Left | Door Type: Solid | Door One: Left Hand | Door Two: Left Hand | Door Three: Right Hand | Mounting: Castors Only |
Your Guide to Commercial Refrigeration
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“SKOPE has worked extremely hard to develop their products and the technology that goes into them.”
Maha, Melbourne
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How to Choose a Bar Fridge That’ll Have Your Back
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Chu the Phat, Brisbane
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Shannon Kellam Reinvents the Commercial Kitchen with the Help of Digital Innovation
Shannon Kellam’s production kitchen and culinary school at Breakfast Creek share a lo…
How to Pivot to Delivery while Maintaining Food Safety and Saving Money
Pivoting to delivery is on the mind of every food and drink business owner in Austral…
Why Now was the Right Time for a 5 Year Full Warranty
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Fridge Not Taking the Heat in the Kitchen? Here are the Top 3 Things You Can Do
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“Choosing SKOPE was about design aesthetics, functionality, and also hygiene. But we also wanted to make sure we chose a product that we could clean easily and was from a brand that had a really fabled reputation founded on reliability.”
“SKOPE is a very important part of the picture because we need concepts that work on many levels – our venues need to be labour-efficient and maintenance-efficient, and we need the confidence that the equipment we choose can be relied upon.”
“SKOPE has worked extremely hard to develop their products and the technology that goes into them.”
“It’s really exciting to know that if we need to we can easily expand our MISA Cool Room as the business grows – this is a really great option for the future.”
“The service and advice we've received from SKOPE is always outstanding and knowledgeable.”
“In the bar, we had SKOPE design fridges with glass fronts and soft lighting to showcase the variety of wines on offer. The resulting colour from the illuminated bottles contributes to the warmth and character of the bar.”
Maha, Melbourne
When Shane Delia renovated Maha on the restaurant’s 10th Anniversary he insisted on S…
Chu the Phat, Brisbane
Located in South Brisbane’s up-and-coming Fish Lane is Chu the Phat, a vibrant and co…
Casa Cibo, Brisbane
The latest venue from rawGROUP is expertly Italian…Casa Cibo takes the flavours and f…
The Loose Moose Tap & Grill House / The Roosevelt Lounge, Gold Coast
Quality, Reliability, Usability. . . All That Jazz
It takes hard work to run a speak…
Harbourside, Auckland
Located in Auckland’s iconic Ferry Building, Harbourside Ocean Bar & Grill is a premi…
Steel Bar and Grill, Sydney
SKOPE Steel's the Show in Stylish Sydney Restaurant KitchenWith space at a premium in…
Case Study: Whet Drinking Room
Your Guide to Commercial Refrigeration
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