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Run 76, Tekapo, New Zealand
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Food Display

Drive impulse sales with a SKOPE Display Fridge

SKOPE's food display products provide the very best solution when presenting food or drinks to the highest standard possible. Perfect for offering chilled products in busy, direct customer facing areas, a SKOPE display fridge ensures your products are kept at the perfect temperature whilst displaying them at their best to optimise those high margin impulse sales.

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Learn More about the Food Display Series

Created by Chameleon Designfrom the Noun Project

"SKOPE produce a visually pleasing and efficient range of kitchen refrigeration units."

Damian Heads- Executive Chef, Steel Bar and Grill

"SKOPE looks great, it performs great and the service is fantastic as well."

Philip Kraal- Owner, Whet Drinking Room
Created by Chameleon Designfrom the Noun Project

"Having used SKOPE in the past, I wanted to install SKOPE at Red Lantern due to the proven performance, quality and reliability."

Luke Nguyen- Executive Chef, Red Lantern

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“I have no doubt that the fit-out, food, drinks and staff will all combine to make every visit a memorable event”

Angus Telford- Front of House Manager, Chu the Phat

“We're able to store over 2,500 stems of fresh red roses in our MISA Cool Room for Valentine’s Day to enable premium freshness in the hot summer heat of these highly sensitive flowers.”

Jo-Ann Moss- Owner, Best Blooms

“The Irinox Bakery Day System has increased our bake off time by three times over conventional proofing.”

Dominique Colombie- Owner, Paneton Bakery

“It is important that the cooler doesn't get too cold as this would freeze the flowers, causing untold damage. We love the MISA Cool Room because the digital controlling unit means stock won't ever freeze.”

Jo-Ann Moss- Owner, Best Blooms

“We chose SKOPE fridges as they are a great brand that stands up to high-end cooking.”

Rob Cockerill- Chef de Cuisine, Bennelong Sydney Opera House

“We emphasise fresh produce in our menus, so having SKOPE chillers we can rely on is essential to the quality of our food.”

Bundit Kijpalakorn- Owner, Spice Paragon
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