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PG1300 2 Solid Door Upright GN Fridge

Model ID: PG1300VC

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Our premium food storage refrigeration for commercial kitchens and hospitality. Pegasus food storage fridges and freezers are built to last. Stylish design and heavy-duty construction handle the daily demands of commercial use. Their high efficiency rating delivers even temperatures, food safety, and power savings. An exclusive front breathing system enables you to install your fridge cabinets flush against back and side walls, making the most of your space.
Features & Benefits
  • Standard finish is stainless steel
  • SKOPE premium controller with alarm system & easy to use features
  • Long life low noise compressor for a quieter operation
  • Suitable for heavy duty kitchens and high ambient conditions
  • Heated fascia eliminates condensation
  • 5 levels of adjustable & removable tray slides
  • Durable, easy to clean stainless steel interior and exterior
  • Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care
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Performance
  • Refrigerant / Charge: R134a/410g
  • Electrical Power (kW): 1.15
  • Current draw (Amps): 4.80
  • 10 Amp 3 pin plug
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Options
  • White or Black Powdercoat
  • Full Powdercoat Colour Range
  • Remote
  • Extra Shelf and Slides/Clips
  • S/S Punched Shelves
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Product Overviews

Category
Food Storage (Upright)
Series
Pegasus Series
Refrigeration Type
Fridge
Unit Type
Self Contained, Top
Dimensions
1370 W x 820 D x 2100 H (mm)
Temperature Range
1°C to 4°C in 43°C ambient
Gross Volume
1298 Litres
Floor Area
1.11m2

Resources

User Manual
Download
CAD Drawings
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Product Series Summary
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Product Spec Sheet
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Warranty Protection
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SKOPE Genuine Spare Parts
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SKOPE Finance
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Inspiration
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SKOPE for Inspiration

“We choose equipment that is high quality and from local suppliers like SKOPE, so we know they are reliable and the servicing is not going to be an issue.”

Bundit Kijpalakorn- Owner, Spice Paragon

“We chose SKOPE fridges as they are a great brand that stands up to high-end cooking.”

Rob Cockerill- Chef de Cuisine, Bennelong Sydney Opera House

“With the Irinox Blast Chiller we are able to rapidly bring food down to a safe temperature for storage.”

Lil Huckle- Food Service Manager and Executive Chef, White Tie Catering

“We emphasise fresh produce in our menus, so having SKOPE chillers we can rely on is essential to the quality of our food.”

Bundit Kijpalakorn- Owner, Spice Paragon

“SKOPE Finance just makes life easier.”

Radeeshan Munasinghe- Owner, The Happening Bar and Kitchen

“The Irinox Bakery Day System has increased our bake off time by three times over conventional proofing.”

Dominique Colombie- Owner, Paneton Bakery

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