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GALA MDP150 A Modular Ice Cube Maker

Model ID: GALA MDP150 A

GALA modular ice makers produce the perfect gourmet ice cube every time. Undisputedly the best ice for scotch and whiskey. ITV's GALA ice maker range is built to withstand warm climates and busy working environments. Undisputedly the best choice for your top shelf.
Features & Benefits
  • Pure, translucent ice without hollows or ridges
  • Perfect for scotch and or whiskey
  • Slow to melt so will not alter a drink's flavour or water it down excessively
  • Truncated cone shape with slightly crushed edges makes GALA ice suitable for all types of glasses
  • Modular unit that requires separate ice storage bin
  • Optional stacking kit for doubling ice production
  • A high performer, this ice maker is suitable for environments up to 43°C
  • R452A refrigerant - a 45% reduction in GWP (global warming potential) over previous R404A
  • Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Food Production, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care, Bakery / Pastry
  • Refrigerant / Charge: R452A
  • Electrical Power (kW): 1.50
  • Current draw (Amps): 6.25

Product Overviews

Ice Makers
ITV Ice Maker Series
Refrigeration Type
Ice Maker
Unit Type
Self Contained, RH
775 W x 805 D x 625 H (mm)
Temperature Range
From +10°C to 43°C (air), +10°C to 30°C (water)
Gross Volume
Floor Area


User Manual
Product Spec Sheet
Product Series Flyer
Warranty Protection
SKOPE Genuine Spare Parts
SKOPE Finance

SKOPE for Inspiration

“It’s really exciting to know that if we need to we can easily expand our MISA Cool Room as the business grows – this is a really great option for the future.”

Jo-Ann Moss- Owner, Best Blooms

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Radeeshan Munasinghe- Owner, The Happening Bar and Kitchen

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Jo-Ann Moss- Owner, Best Blooms

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Rob Cockerill- Chef de Cuisine, Bennelong Sydney Opera House

“In the bar, we had SKOPE design fridges with glass fronts and soft lighting to showcase the variety of wines on offer. The resulting colour from the illuminated bottles contributes to the warmth and character of the bar.”

Damian Heads- Executive Chef, Steel Bar and Grill

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Jo-Ann Moss- Owner, Best Blooms
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