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PG100 1 Solid Door 1/1 Underbench GN Freezer

Model ID: PG100HF

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PG100 1 Solid Door 1/1 Underbench GN Freezer

Model ID: PG100HF

Part of SKOPE's premium Pegasus series, these underbench freezers are built to last, using gastronorm configuration to fit standard food industry containers.

Features & Benefits
  • Consistently cool for safer fresher food
  • Hassle-free, precise temperature control
  • Ideal for high ambient temperatures
  • Exclusive front breathing system enables you to make the most of your space by installing your fridges flush against the walls
  • Designed to fit 1/1 gastronorm trays
  • Durable, easy to clean stainless steel interior and exterior
  • Install under existing benchtop or fit with optional worktop
  • NB: pictured product includes optional benchtop, which is priced and supplied separately
  • Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care
Performance
  • Refrigerant: R452A
  • Electrical Power (kW): 0.84
  • Current draw (Amps): 3.5
  • 10 Amp 3 pin plug
Options
  • Remote
Pricing and Availability
Description Part No. Stock Refrigeration Unit Stainless Steel Worktop Door One Shelf & Slide Layers Mounting
PGF100-2 1S CAST/6 R404A S/S JH1301/X5004 No Stock Left No Right Hand 2 Castors and Legs

Product Overview

Category
Food Storage (Underbench)
Series
Pegasus Series
Refrigeration Type
Freezer
Unit Type
Self Contained, LH
Dimensions
863 W x 680 D x 716 H (mm)
Temperature Range
-18°C to -21°C in 43°C ambient
Gross Volume
110 Litres
Floor Area
0.58m2

SKOPE for Inspiration

“The whole can-do attitude that came from the customs team was amazing because I kept throwing things at them.”

David Quon- Hospitality Consultant, David Quon & Associates

“SKOPE fridges have clean lines, practical design and efficient use of space. ”

Damian Heads- Executive Chef, Steel Bar and Grill

“SKOPE produce a visually pleasing and efficient range of kitchen refrigeration units.”

Damian Heads- Executive Chef, Steel Bar and Grill

“SKOPE are reliable and live up to their name in quality, and back up their products with support and a good warranty offer.”

Anthony Scauso- Director, Platinum Commercial Kitchens

“The Irinox Bakery Day System has enabled us to increase our production to far greater levels, whilst maintaining the high quality of our products, at peak times of the year, such as Christmas.”

Dominique Colombie- Owner, Paneton Bakery

“With the Irinox Blast Chiller we are able to rapidly bring food down to a safe temperature for storage.”

Lil Huckle- Food Service Manager and Executive Chef, White Tie Catering
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