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MF100.2 PLUS Roll In Blast Chiller & Shock Freezer

This model has been discontinued.

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SKOPE for Inspiration

6 Food Waste Innovations to Inspire Change in Your Restaurant
Back of House

6 Food Waste Innovations to Inspire Change in Your Restaurant 

Need help reducing food waste? Take a leaf from these current and future technologies…

Have you considered Short Term Rental as a solution for your customers?
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Have you considered Short Term Rental as a solution for your customers? 

Short-term rental is a phrase that gets thrown around our industry, but what does it …

How to Choose a Bar Fridge That’ll Have Your Back
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How to Choose a Bar Fridge That’ll Have Your Back 

The right backbar fridge can be a powerhouse investment for bar entrepreneurs that yo…

What You Can Learn from the Hotel Industry’s Take on Asset Management
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What You Can Learn from the Hotel Industry’s Take on Asset Management 

Planning is everything when it comes to future proofing revenue

Just How Safe are Natural Refrigerants? Let Me Explain
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Just How Safe are Natural Refrigerants? Let Me Explain 

One of the biggest roadblocks to cheaper, greener commercial refrigeration are persis…

SKOPE Funding Market Update April 2023
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SKOPE Funding Market Update April 2023 

Australia and New Zealand are currently in the midst of a cost-of-living crisis, with…

“Choosing SKOPE was about design aesthetics, functionality, and also hygiene. But we also wanted to make sure we chose a product that we could clean easily and was from a brand that had a really fabled reputation founded on reliability.”

- Melbourne

“SKOPE is a very important part of the picture because we need concepts that work on many levels – our venues need to be labour-efficient and maintenance-efficient, and we need the confidence that the equipment we choose can be relied upon.”

- Brisbane

“SKOPE has worked extremely hard to develop their products and the technology that goes into them.”

- Brisbane

“We are delighted with the MISA cool room from SKOPE and have nick-named it ‘The Meadow’. ”

- Owner, Best Blooms

“We're able to store over 2,500 stems of fresh red roses in our MISA Cool Room for Valentine’s Day to enable premium freshness in the hot summer heat of these highly sensitive flowers.”

- Owner, Best Blooms

“The whole can-do attitude that came from the customs team was amazing because I kept throwing things at them.”

- Hospitality Consultant, David Quon & Associates
Case Study: Whet Drinking Room

Case Study: Whet Drinking Room 

Your Guide to Commercial Refrigeration

Your Guide to Commercial Refrigeration 

Case Study: Bennelong

Case Study: Bennelong 

Case Study: Brunetti's

Case Study: Brunetti's 

Case Study: Gordon River Cruises

Case Study: Gordon River Cruises