The most compact version of the most powerful and economic blast chiller on the market. The Next S’ small size brings a big impact on margins with either the Essential or Excellence configurations. The Essential provides chilling, freezing, non-stop, and cold-holding capabilities and the Excellence brings 12 functions including everything the Essential provides, as well as low-temp cooking options.
| Description | Part No. | Stock | Performance Level | Refrigeration System | Refrigerant Type | External Finish | Internal Finish | Racking | Door Hinging | Mounting | Sanigen | Probe | Software |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Description: MULTIFRESH NEXT S - STANDARD | Part No.: IR-MFNS/X172 |
Stock:
Low Stock
Less than 5 left |
Performance Level: Standard | Refrigeration System: Integral | Refrigerant Type: R290 (Natural refrigerant) | External Finish: Stainless Steel | Internal Finish: Stainless Steel | Racking: Multirack | Door Hinging: Left Hand | Mounting: Castors and Legs | Sanigen: Yes | Probe: Yes | Software: Wi-Fi - FreshCloud |
| Refrigeration System: Integral | Refrigerant Type: R290 (Natural refrigerant) | External Finish: Stainless Steel | Internal Finish: Stainless Steel | Racking: Multirack | Door Hinging: Left Hand | Mounting: Castors and Legs | Sanigen: Yes | Probe: Yes | Software: Wi-Fi - FreshCloud |
Listed prices are ex-warehouse and do not include local freight and taxes. Listed Warranty terms apply in Australia and NZ only. SKOPE funding is only available to Australian and NZ customers. For full details of your local terms and conditions speak to your local SKOPE representative.
Case Study: Whet Drinking Room
Maha, Melbourne
When Shane Delia renovated Maha on the restaurant’s 10th Anniversary he insisted on S…
“SKOPE has worked extremely hard to develop their products and the technology that goes into them.”
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Casa Cibo, Brisbane
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“Choosing SKOPE was about design aesthetics, functionality, and also hygiene. But we also wanted to make sure we chose a product that we could clean easily and was from a brand that had a really fabled reputation founded on reliability.”
“SKOPE has worked extremely hard to develop their products and the technology that goes into them.”
“SKOPE is a very important part of the picture because we need concepts that work on many levels – our venues need to be labour-efficient and maintenance-efficient, and we need the confidence that the equipment we choose can be relied upon.”
“Irinox ensures croissants, and other products, hold their temperature and shape before they are shock frozen.”
“Braising meat is very simple with an Irinox Blast Chiller, we just place a temperature probe in it and then leave it to cook. Because it cooks very gently we get up to 15% higher yield due to less moisture.”
“With Irinox we get a consistent, high quality result; we don't need to hire ovens; we're cutting our power bill, reducing waste and gaining higher yields.”
Maha, Melbourne
When Shane Delia renovated Maha on the restaurant’s 10th Anniversary he insisted on S…
Le Meridien Hotel, Melbourne
Situated in the heart of the city, the Le Meridian stands as an emblem of sophisticat…
Best Blooms, Auckland
Best Blooms' Jo-Ann Moss talks about every florists' most important day of the year a…
The Generous Squire, Perth
The only microbrewery in Perth’s CBD, The Generous Squire is open daily for lunch and…
Casa Cibo, Brisbane
The latest venue from rawGROUP is expertly Italian…Casa Cibo takes the flavours and f…
COMO The Treasury, Perth
Voted #1 Best Hotel in Australia and #2 Best Hotel in the World in the Conde Nast Tra…
Case Study: Whet Drinking Room
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