Loading
Search Suggestions: Find Inspiration
Loading
/

SPIKA NG90 A Full Dice Self-Contained Ice Cube Maker

Model ID: SPIKA NG90 A FD

/

SPIKA NG90 A Full Dice Self-Contained Ice Cube Maker

Model ID: SPIKA NG90 A FD

The SPIKA NG90 A FD is a mid-sized commercial ice machine that makes SPIKA Full Dice ice cubes specifically designed to be harder and longer lasting, while offering superior cooling speed in beverages. It can make up to 90kg of ice cubes every 24 hours, making it an ideal commercial ice machine for venues that always need ice on-hand.

Features & Benefits
  • Make crystal clear ice every time
  • Ice type: SPIKA Full Dice - designed for scaled-up beverage service
  • Suitable for very hot climates (ambient temperatures up to 43°C)
  • Has up to 35kg of convenient ice storage capacity
  • Designed for commercial bar, restaurant, pub and night club spaces - 535mm (W) x 595mm (D) x 789mm (H) (894 with legs)
  • R452A refrigerant - a 45% reduction in GWP (global warming potential) over previous R404A
  • Easily built into joinery with front and rear-facing ventilation (100mm clearance required)
  • Dimensions (W x D x H) mm: 535 x 595 x 789 (937 with legs)
  • Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Food Production, Hospitality / Venues, Accommodation
Performance
  • Refrigerant: R452A
  • Electrical Power (kW): 17.00
  • Current draw (Amps): 3.4
  • 10 Amp 3 pin plug
Options
  • Castors ITV-31703
  • Drain pump SXX11725-P
  • Water filter kit SXX11695
  • Replacement filter cartridge SXX11696
Pricing and Availability

This product is made to order, contact us now for lead time and pricing

Product Overview

Category
Ice Makers
Series
ITV Ice Maker Series
Refrigeration Type
Ice Maker
Unit Type
Self Contained, Bottom
Dimensions
535 W x 595 D x 789 H (mm)
Temperature Range
10°C to 43°C
Gross Volume
N/A
Floor Area
0.38m2

Please note: this ice maker must be installed by a qualified Plumber or Refrigeration Mechanic and have a water filter installed. Failure to do so may void the warranty on this product.

SKOPE for Inspiration

6 Food Waste Innovations to Inspire Change in Your Restaurant
Back of House

6 Food Waste Innovations to Inspire Change in Your Restaurant 

Need help reducing food waste? Take a leaf from these current and future technologies...

What You Can Learn from the Hotel Industry’s Take on Asset Management
Back of House

What You Can Learn from the Hotel Industry’s Take on Asset Management 

Planning is everything when it comes to future proofing revenue

How to Respond to Increased Competition to your Bar, Café or Restaurant
Front of House

How to Respond to Increased Competition to your Bar, Café or Restaurant 

A clear head goes a long way in a tough hospitality market.

Three Essential Tools for Reducing Food Waste in the Commercial Kitchen
Back of House

Three Essential Tools for Reducing Food Waste in the Commercial Kitchen 

Practical advice for kitchen managers who want to begin the battle against food waste...

How to Choose a Bar Fridge That’ll Have Your Back
Front of House

How to Choose a Bar Fridge That’ll Have Your Back 

You’d be forgiven for thinking every backbar fridge is the same. There’s plenty of ch...

Just How Safe are Natural Refrigerants? Let Me Explain
Front of House

Just How Safe are Natural Refrigerants? Let Me Explain 

One of the biggest roadblocks to cheaper, greener commercial refrigeration are persis...

“When we knew we needed a walk in cool room there was only one name we looked into and that was SKOPE.”

Jo-Ann Moss- Owner, Best Blooms

“SKOPE is the Rolls Royce of refrigeration.”

Philip Kraal- Owner, Whet Drinking Room

“We're able to store over 2,500 stems of fresh red roses in our MISA Cool Room for Valentine’s Day to enable premium freshness in the hot summer heat of these highly sensitive flowers.”

Jo-Ann Moss- Owner, Best Blooms

“Now that SKOPE’s offering is coupled with a best-in-class solution that supports every level of fleet management, it was difficult for Lion to consider any other option.”

Lion Dairy & Drinks

“We worked with SKOPE to install the Irinox system as it is one of the few products that will enable our client's business to grow without expense further down the track.”

Nils Danielsen- Managing Director, Wildfire Commercial Kitchens & Bars

“We are delighted with the MISA cool room from SKOPE and have nick-named it ‘The Meadow’. ”

Jo-Ann Moss- Owner, Best Blooms
Case Study: Whet Drinking Room

Case Study: Whet Drinking Room 

Your Guide to Commercial Refrigeration

Your Guide to Commercial Refrigeration 

Case Study: Gordon River Cruises

Case Study: Gordon River Cruises 

Case Study: Brunetti's

Case Study: Brunetti's 

Case Study: Bennelong

Case Study: Bennelong