Loading
Search Suggestions: Find Inspiration
Loading
/

SPIKA NG140 A Full Dice Self-Contained Ice Cube Maker

Model ID: SPIKA NG140 A FD

/

SPIKA NG140 A Full Dice Self-Contained Ice Cube Maker

Model ID: SPIKA NG140 A FD

The NG140 A FD is the powerhouse of the SPIKA ice cube maker range. Every 24 hours it makes 138kg of SPIKA ice cubes, a style of ice specifically designed to be harder and longer lasting, while offering superior cooling speed in beverages. It offers restaurants, bars, pubs and clubs the space-saving advantages of other standalone SPIKAs but with maximum production and in-built storage capacity.

Features & Benefits
  • Make crystal clear ice every time
  • Ice type: SPIKA Full Dice - designed for scaled-up beverage service
  • Suitable for very hot climates (ambient temperatures up to 43°C)
  • Has 45kg of convenient ice storage capacity
  • Designed for commercial bar, restaurant, pub and night club spaces - 762 W x 762 D x 832 H (937 - 987 with legs) (mm)
  • R452A refrigerant - a 45% reduction in GWP (global warming potential) over previous R404A
  • Easily built into joinery with front and rear-facing ventilation (100mm clearance required)
  • Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Food Production, Hospitality / Venues, Accommodation
Specifications
  • Dimensions: 760 W x 620 D x 762 H (mm)
  • Refrigeration Unit: Self Contained
  • Ice Production (kg/24h): 405
  • Ice Storage (kg): Separate storage bin required
  • Ice Cube Dimensions: 26 W x 23 D x 26 H (mm)
  • Temperature Range: 10°C to 43°C
  • Refrigerant: R452A
  • Door Type: Solid
  • Material: AISI 304 stainless steel body
  • Total Floor Area (m2): 0.53
  • Weight (kg): 105
  • kW: 1.67
  • Current Draw (Amps): 4.5
  • Controller: Smart electronic board
  • Power Supply: 230 Volts a.c. 50 Hz, single phase supply
Options
  • 10mm screwfix levelling feet ITV-33007
  • Castors ITV-31703
  • Drain pump SXX11725-P
  • Replacement filter cartridge SXX11696
  • Water filter kit SXX11695
Pricing and Availability

This product is made to order, contact us now for lead time and pricing

Please note: this ice maker must be installed by a qualified Plumber or Refrigeration Mechanic and have a water filter installed. Failure to do so may void the warranty on this product.

SKOPE for Inspiration

How to Protect Your Refrigeration During COVID-19 Lockdown
Stories

How to Protect Your Refrigeration During COVID-19 Lockdown 

What You Can Learn from the Hotel Industry’s Take on Asset Management
Back of House

What You Can Learn from the Hotel Industry’s Take on Asset Management 

Planning is everything when it comes to future proofing revenue

Fridge Not Taking the Heat in the Kitchen? Here are the Top 3 Things You Can Do
Back of House

Fridge Not Taking the Heat in the Kitchen? Here are the Top 3 Things You Can Do 

We talk to SKOPE refrigeration expert Glenn Hinman about how to keep your back of hou...

How to Respond to Increased Competition to your Bar, Café or Restaurant
Front of House

How to Respond to Increased Competition to your Bar, Café or Restaurant 

A clear head goes a long way in a tough hospitality market.

Shannon Kellam Reinvents the Commercial Kitchen with the Help of Digital Innovation
Back of House

Shannon Kellam Reinvents the Commercial Kitchen with the Help of Digital Innovation 

Shannon Kellam’s production kitchen and culinary school at Breakfast Creek share a lo...

Just How Safe are Natural Refrigerants? Let Me Explain
Front of House

Just How Safe are Natural Refrigerants? Let Me Explain 

One of the biggest roadblocks to cheaper, greener commercial refrigeration are persis...

“Choosing SKOPE was about design aesthetics, functionality, and also hygiene. But we also wanted to make sure we chose a product that we could clean easily and was from a brand that had a really fabled reputation founded on reliability.”

Chef Shane Delia, Maha- Melbourne

“SKOPE is a very important part of the picture because we need concepts that work on many levels – our venues need to be labour-efficient and maintenance-efficient, and we need the confidence that the equipment we choose can be relied upon.”

Nick Rosato, co-director rawGROUP- Brisbane

“SKOPE has worked extremely hard to develop their products and the technology that goes into them.”

Chef Shannon Kellam, Montrachet- Brisbane

“We highly recommend a SKOPE MISA Cool Room for the storage of flowers.”

Jo-Ann Moss- Owner, Best Blooms

“SKOPE fridges have clean lines, practical design and efficient use of space. ”

Damian Heads- Executive Chef, Steel Bar and Grill

“The Irinox Bakery Day System has increased our bake off time by three times over conventional proofing.”

Dominique Colombie- Owner, Paneton Bakery
Your Guide to Commercial Refrigeration

Your Guide to Commercial Refrigeration 

Case Study: Whet Drinking Room

Case Study: Whet Drinking Room 

Case Study: Bennelong

Case Study: Bennelong 

Case Study: Gordon River Cruises

Case Study: Gordon River Cruises 

Case Study: Brunetti's

Case Study: Brunetti's