Loading
Search Suggestions: Find Inspiration
Loading
/

ICE QUEEN IQ50 Self-Contained Granular Ice Maker

Model ID: ICE QUEEN IQ50

/

ICE QUEEN IQ50 Self-Contained Granular Ice Maker

Model ID: ICE QUEEN IQ50

The IQ50 is a compact maker of dry granular ice specifically designed for cocktail bars, but also useful for other commercial users of dry granular ice, like spa therapy providers. It can make up to 68kg of ice every 24 hours and has been designed to provide optimal usability to bar professionals. As well as being built to last, this commercial ice machine features speed control and an easy cleaning switch.

Features & Benefits
  • Ice type: dry granular ice - perfect for cocktails, storage of perishable foods, healthcare and therapeutic treatments
  • Suitable for very hot climates (ambient temperatures up to 43°C)
  • Has up to 20kg of convenient built in ice storage capacity
  • Undercounter design with small footprint is perfect for small spaces like cocktail bars and foodservice outlets - 465mm (W) x 595mm (D) x 784mm (H) 889 with legs
  • Easily built into joinery with front and rear-facing ventilation (100mm clearance required)
  • R452A refrigerant - a 45% reduction in GWP (global warming potential) over previous R404A
  • Auger built from strong solid AISI 304 stainless steel, with a resilient coating that maximizes product lifespan
  • Dimensions (W x D x H) mm: 465 x 595 x 784 (889 with legs)
  • Best suited to: Clubs / Pubs / Bars, Convenience / Petrol / Supermarkets, Medical / Aged Care
Performance
  • Refrigerant: R452A
  • Electrical Power (kW): 14.00
  • Current draw (Amps): 2.80
  • 10 Amp 3 pin plug
Options
  • Castors ITV-31703
  • Drain pump SXX11725
  • 40mm screwfix levelling feet ITV-4307
  • Water filter kit SXX11695
  • Replacement filter cartridge SXX11696
Pricing and Availability

This product is made to order, contact us now for lead time and pricing

Product Overview

Category
Ice Makers
Series
ITV Ice Maker Series
Refrigeration Type
Ice Maker
Unit Type
Self Contained, Bottom
Dimensions
465 W x 595 D x 784 H (mm)
Temperature Range
10°C to 43°C
Gross Volume
N/A
Floor Area
0.31m2

Please note: this ice maker must be installed by a qualified Plumber or Refrigeration Mechanic and have a water filter installed. Failure to do so may void the warranty on this product.

SKOPE for Inspiration

Why Now was the Right Time for a 5 Year Full Warranty
Stories

Why Now was the Right Time for a 5 Year Full Warranty 

Keri Thomas, General Manager – Sales and Marketing

6 Food Waste Innovations to Inspire Change in Your Restaurant
Back of House

6 Food Waste Innovations to Inspire Change in Your Restaurant 

Need help reducing food waste? Take a leaf from these current and future technologies...

How to Respond to Increased Competition to your Bar, Café or Restaurant
Front of House

How to Respond to Increased Competition to your Bar, Café or Restaurant 

A clear head goes a long way in a tough hospitality market.

Three Essential Tools for Reducing Food Waste in the Commercial Kitchen
Back of House

Three Essential Tools for Reducing Food Waste in the Commercial Kitchen 

Practical advice for kitchen managers who want to begin the battle against food waste...

Fridge Not Taking the Heat in the Kitchen? Here are the Top 3 Things You Can Do
Back of House

Fridge Not Taking the Heat in the Kitchen? Here are the Top 3 Things You Can Do 

We talk to SKOPE refrigeration expert Glenn Hinman about how to keep your back of hou...

How to Choose a Bar Fridge That’ll Have Your Back
Front of House

How to Choose a Bar Fridge That’ll Have Your Back 

You’d be forgiven for thinking every backbar fridge is the same. There’s plenty of ch...

“In the bar, we had SKOPE design fridges with glass fronts and soft lighting to showcase the variety of wines on offer. The resulting colour from the illuminated bottles contributes to the warmth and character of the bar.”

Damian Heads- Executive Chef, Steel Bar and Grill

“The team attitude of absolutely everyone we have dealt with at SKOPE in every department has been outstanding. ”

Jo-Ann Moss- Owner, Best Blooms

“SKOPE was easy to deal with and provided support all the way through from start to finish.”

Anthony Scauso- Director, Platinum Commercial Kitchens

“SKOPE’s series of temperature controlled fridges, which keep red wine at the optimum temperature, were the perfect solution to keep members happy.”

Lachlan Furnell- CEO, Queensland Cricketers' Club

“The Irinox Bakery Day System has increased our bake off time by three times over conventional proofing.”

Dominique Colombie- Owner, Paneton Bakery

“It is important that the cooler doesn't get too cold as this would freeze the flowers, causing untold damage. We love the MISA Cool Room because the digital controlling unit means stock won't ever freeze.”

Jo-Ann Moss- Owner, Best Blooms
Case Study: Whet Drinking Room

Case Study: Whet Drinking Room 

Your Guide to Commercial Refrigeration

Your Guide to Commercial Refrigeration 

Case Study: Gordon River Cruises

Case Study: Gordon River Cruises 

Case Study: Brunetti's

Case Study: Brunetti's 

Case Study: Bennelong

Case Study: Bennelong