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BC180-S 3 Solid Door Sandwich Preparation Non-GN Fridge

Model ID: BC180-S-3RRRS-E

BC180_fridge_preparation_sandwich.jpg
Ideal for food preparation front of house, or in the kitchen. Built to meet the demands of busy kitchens, the Centaur range of food prep fridges offer you reliable refrigeration at a great price.
Features & Benefits
  • Constant, even temperature
  • Easy to read digital temperature display
  • Reliable, durable and quiet
  • Hygienic and easy to clean
  • Door activated internal lighting
  • Keep your hands free with self-closing doors
  • Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care
BC180_fridge_preparation_sandwich.jpg
Performance
  • Refrigerant / Charge: R134a/280g
  • Electrical Power (kW): 0.90
  • Current draw (Amps): 3.80
  • 10 Amp 3 pin plug
BC180_fridge_preparation_sandwich.jpg
Options
  • Extra Shelf and Slides/Clips
BC180_fridge_preparation_sandwich.jpg

Product Overviews

Category
Food Preparation
Series
Centaur Series
Refrigeration Type
Fridge
Unit Type
Self Contained, LH
Dimensions
1800 W x 725 D x 1075 H (mm)
Temperature Range
0°C to 5°C in 30°C ambient
Gross Volume
469 Litres
Floor Area
1.30m2

Resources

User Manual
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CAD Drawings
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Product Spec Sheets
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Product Series Summary
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Warranty Protection
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SKOPE Genuine Spare Parts
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SKOPE Finance
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Inspiration
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SKOPE for Inspiration

“The Irinox Bakery Day System has completely changed the taste of our products, it has changed the taste of the butter content, as it no longer has a chance to oxidise.”

Dominique Colombie- Owner, Paneton Bakery

“I’ll always stick with SKOPE because it does what’s expected and it doesn’t break down.”

Radeeshan Munasinghe- Owner, The Happening Bar and Kitchen

“SKOPE was easy to deal with and provided support all the way through from start to finish.”

Anthony Scauso- Director, Platinum Commercial Kitchens

“When we knew we needed a walk in cool room there was only one name we looked into and that was SKOPE.”

Jo-Ann Moss- Owner, Best Blooms

“The Irinox Bakery Day System has enabled us to increase our production to far greater levels, whilst maintaining the high quality of our products, at peak times of the year, such as Christmas.”

Dominique Colombie- Owner, Paneton Bakery

“The Irinox Bakery Day System enables us to produce each and every product to our exacting requirements, no matter how many pastries we are producing. ”

Dominique Colombie- Owner, Paneton Bakery
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