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BC120-S 2 Solid Door Sandwich Preparation Non-GN Fridge

Model ID: B120S-2RROS-E

BC120_fridge_preparation.jpg
Ideal for food preparation front of house, or in the kitchen. Built to meet the demands of busy kitchens, the Centaur range of food prep fridges offer you reliable refrigeration at a great price.
Features & Benefits
  • Constant, even temperature
  • Easy to read digital temperature display
  • Reliable, durable and quiet
  • Hygienic and easy to clean
  • Door activated internal lighting
  • Keep your hands free with self-closing doors
  • Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care
BC120_fridge_preparation.jpg
Performance
  • Refrigerant / Charge: R134a/290g
  • Electrical Power (kW): 0.61
  • Current draw (Amps): 2.80
  • 10 Amp 3 pin plug
BC120_fridge_preparation.jpg

Product Overviews

Category
Food Preparation
Series
Centaur Series
Refrigeration Type
Fridge
Unit Type
Self Contained, LH
Dimensions
1200 W x 725 D x 1075 H (mm)
Temperature Range
0°C to 5°C in 30°C ambient
Gross Volume
275 Litres
Floor Area
0.90m2

Resources

User Manual
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CAD Drawings
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Product Spec Sheets
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Product Series Summary
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Warranty Protection
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SKOPE Genuine Spare Parts
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SKOPE Finance
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Inspiration
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SKOPE for Inspiration

“The best thing about SKOPE is they care about their customer by caring about the product.”

Radeeshan Munasinghe- Owner, The Happening Bar and Kitchen

“SKOPE is the Rolls Royce of refrigeration.”

Philip Kraal- Owner, Whet Drinking Room

“When we knew we needed a walk in cool room there was only one name we looked into and that was SKOPE.”

Jo-Ann Moss- Owner, Best Blooms

“We highly recommend a SKOPE MISA Cool Room for the storage of flowers.”

Jo-Ann Moss- Owner, Best Blooms

“SKOPE Finance is a better deal especially because at the end of the day I’ll own my equipment and the after sales care I get at SKOPE I wouldn’t have got anywhere else.”

Radeeshan Munasinghe- Owner, The Happening Bar and Kitchen

“Braising meat is very simple with an Irinox Blast Chiller, we just place a temperature probe in it and then leave it to cook. Because it cooks very gently we get up to 15% higher yield due to less moisture.”

Lil Huckle- Food Services Manager and Executive Chef, White Tie Catering
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