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EF30.1 Blast Chiller & Shock Freezer

Model ID: EF30.1

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All-purpose combination blast chiller and shock freezer suited for delicate and strong chilling and freezing. Expand your menu, maximise food quality, and reduce waste with Irinox, the leading global brand in food preservation. Irinox blast chillers and freezers are essential for food safety.
Features & Benefits
  • Reduce food costs by buying raw materials in season and blast chilling to preserve quality
  • Dramatically reduce food waste by preserving the freshness of semi-finished and finished products
  • Lower staff costs - food produced in half the time, optimising staff work, managing market demand and peak periods in advance
  • Optimise production by blast chilling larger quanitities of food straight from the oven or cooker
  • Preserve the quality, freshness and safety of food, managing the cold chain according to HACCP standards
  • Adjustable multi-rack system makes it easy to reconfigure to fit your needs
  • Optional patented Sanigen® system sanitizes hard to access areas
  • R452A refrigerant - a 45% reduction in GWP (global warming potential) over previous R404A
  • Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Food Production, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care, Bakery / Pastry
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Performance
  • Refrigerant / Charge: R452A
  • Current draw (Amps): 5.20
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Options
  • Sanigen sanitization system
  • Special condensing unit
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Product Overview

Category
Blast Chillers
Series
Irinox Series
Refrigeration Type
Blast & Shock Freezer
Unit Type
Self Contained, Bottom
Dimensions
790 W x 971 D x 1595 H (mm)
Temperature Range
From +90°C to +3°C or +90°C to -18°C
Gross Volume
N/A
Floor Area
N/A

Resources

SKOPE's Irinox Range
Download
Product Spec Sheets
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User Manuals
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Irinox MultiFresh Range
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Irinox Holding Cabinets Range
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Irinox for Mass Production
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Irinox for Gastronomy
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Irinox for Ice Cream
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SKOPE for Inspiration

“We are delighted with the MISA cool room from SKOPE and have nick-named it ‘The Meadow’. ”

Jo-Ann Moss- Owner, Best Blooms

“We needed a refrigeration solution that could keep up with the fast pace and what SKOPE provided was bullet proof.”

Sam Ibrahim- Director, SPN Projects

“It’s really exciting to know that if we need to we can easily expand our MISA Cool Room as the business grows – this is a really great option for the future.”

Jo-Ann Moss- Owner, Best Blooms

“Irinox is the only blast chiller I would use.”

Simon Gault- Executive Chef, Euro

“SKOPE appreciate the need for a good customer experience from quote to installation and maintenance. SKOPE are a great company to work with.”

Damian Heads- Executive Chef, Steel Bar and Grill

“The team attitude of absolutely everyone we have dealt with at SKOPE in every department has been outstanding. ”

Jo-Ann Moss- Owner, Best Blooms
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