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CL600 3 Glass or Solid Swing Door Fridge

Model ID: CL600-3SW

Ideal for restaurants, commercial kitchens, and foodservice areas with non-gastronorm food storage or front of house drink display requirements. The Counterline series is a great flexible  food storage solution for back of house. As Counterline is also available with glass doors it can also be used front of house to showcase your range of drinks.
Features & Benefits
  • Save space and maximise storage
  • A variety of depths and door styles provide flexibility
  • Simple installation and adjustable height
  • Fit the look and configuration of your space
  • Easy maintenance minimises disruption
  • Quickly find what you're looking for with full length, horizontal LED lights and interior light swit
  • Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care
Performance
  • MEPS Category: M2
  • MEPS Efficiency (kWh/24h/m2) @ Climate Class 3: 11.65
  • TEC (kWh/24h) @ Climate Class 3: 7.72
  • High Efficiency
  • Total Display Area (m2): 0.66m2
  • Refrigerant / Charge: R134a/425g
  • Electrical Power (kW): 0.77
  • Current draw (Amps): 3.20
  • 10 Amp 3 pin plug
Options
  • Stainless Steel Finish
  • Full Powdercoat Colour Range
  • Remote
  • R/H Services
  • Door Locks
  • Double Low-E Argon Glass
  • Tropical Heated Glass
  • Sliding Doors
  • Extra Shelf and Slides/Clips
  • Stainless Steel Benchtop
  • Plinth Mounting
  • S/S Punched Shelves

Product Overviews

Category
Bar Display
Series
Counterline Series
Refrigeration Type
Fridge
Unit Type
Self Contained, LH
Dimensions
2210 W x 680 D x 725 H (mm)
Temperature Range
1°C to 4°C in 40°C ambient
Gross Volume
600 Litres
Floor Area
1.50m2

Resources

User Manual
Download
CAD Drawings
Download
Product Spec Sheet
Download
Product Series Summary
Download
Warranty Protection
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SKOPE Genuine Spare Parts
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SKOPE Finance
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Inspiration
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SKOPE for Inspiration

“SKOPE produce a visually pleasing and efficient range of kitchen refrigeration units.”

Damian Heads- Executive Chef, Steel Bar and Grill

“I’ll always stick with SKOPE because it does what’s expected and it doesn’t break down.”

Radeeshan Munasinghe- Owner, The Happening Bar and Kitchen

“The Irinox Bakery Day System enables us to produce each and every product to our exacting requirements, no matter how many pastries we are producing. ”

Dominique Colombie- Owner, Paneton Bakery

“SKOPE appreciate the need for a good customer experience from quote to installation and maintenance. SKOPE are a great company to work with.”

Damian Heads- Executive Chef, Steel Bar and Grill

“With the Irinox Blast Chiller we are able to rapidly bring food down to a safe temperature for storage.”

Lil Huckle- Food Service Manager and Executive Chef, White Tie Catering

“I have no doubt that the fit-out, food, drinks and staff will all combine to make every visit a memorable event”

Angus Telford- Front of House Manager, Chu the Phat
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