Loading
Search Suggestions: Find Inspiration
Loading
/

CC500 3 Glass or Solid Swing Door Fridge Remote

Model ID: CC500r-3SW

/

CC500 3 Glass or Solid Swing Door Fridge Remote

Model ID: CC500r-3SW

A great flexible food storage solution for back of house. Also available with glass doors for front of house to showcase drinks.

Features & Benefits
  • Save space and maximise storage
  • A variety of depths and door styles provide flexibility
  • Easy installation and adjustable height
  • Easy maintenance minimises disruption
  • Quickly find what you're looking for with full length, horizontal LED lights and interior light switch
  • Castor height: 115-180mm | Adjustable leg height: 150-180mm
  • NB: A benchtop is not included with this model. The pictured product includes an optional benchtop, which can be priced and supplied separately
  • GEMS compliant
  • Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care
Specifications
  • Dimensions: 2065 W x 600 D x 725 H (mm)
  • Doors: 3
  • Door Type: Glass / Solid
  • Shelves: 6
  • Gross Volume (Litres): 517
  • Total Floor Area (m2): 1.23
  • Refrigeration Unit: Remote
  • Temperature Range: 1°C to 4°C
  • Max Ambient Temperature: 40°C
  • Refrigerant: Selected at time of order: R134a, R404A, R507, R23
  • GEMS Class: 3M1
  • GEMS Energy Consumption (kWh/24h): 5.59
  • kW: 0.16
  • Current Draw (Amps): 0.7
  • Interior Lighting: 1 x 24W T8 Frosted LED Tube (Ø26 x 1500mm, 5500K), switched
  • Controller: Carel ir33
  • Refrigeration System: Side mounted, remote refrigeration unit
  • Power Supply: 220-240 Volts a.c. 50 Hz, single phase supply
Options
  • Black exterior/black interior finish
  • Stainless Steel Finish
  • White exterior/white interior finish
  • Designer Door Options
  • Door Lock Kit
  • Double Low-E Argon Glass
  • Extra Shelf & Clips
  • Flat S/S Benchtop
  • Glass Door at End
  • High Bar Option (1200mm)
  • Passthrough
  • Plinth Mounting
  • Right Hand Services
  • S/S Shelves per Cabinet
  • Sliding Doors
  • Solid Doors
  • Tropical Heated Glass
  • Viewing Panel at End
  • Remote models do not come with a compressor unit or any other parts needed for installation. External technician charges may apply for installation and parts; it is recommended that customers speak to their local stockist about these additional charges.
Pricing and Availability

This product is made to order, contact us now for lead time and pricing

Please note: this remote model does not come with a compressor unit or any other parts needed for installation. External technician charges may apply for installation and parts; it is recommended that customers speak to their local stockist about these additional charges.

 

SKOPE for Inspiration

Why Now was the Right Time for a 5 Year Full Warranty
Stories

Why Now was the Right Time for a 5 Year Full Warranty 

SKOPE may be known as one of the world’s leading manufacturers of commercial refriger…

Which Delivery Model is Best for Your Business?
Front of House

Which Delivery Model is Best for Your Business? 

Every business is different, which makes choosing the right model for delivery an imp…

Fridge Not Taking the Heat in the Kitchen? Here are the Top 3 Things You Can Do
Back of House

Fridge Not Taking the Heat in the Kitchen? Here are the Top 3 Things You Can Do 

We talk to SKOPE refrigeration expert Glenn Hinman about how to keep your back of hou…

Three Essential Tools for Reducing Food Waste in the Commercial Kitchen
Back of House

Three Essential Tools for Reducing Food Waste in the Commercial Kitchen 

Practical advice for kitchen managers who want to begin the battle against food waste…

Just How Safe are Natural Refrigerants? Let Me Explain
Front of House

Just How Safe are Natural Refrigerants? Let Me Explain 

One of the biggest roadblocks to cheaper, greener commercial refrigeration are persis…

How to Pivot to Delivery while Maintaining Food Safety and Saving Money
Back of House

How to Pivot to Delivery while Maintaining Food Safety and Saving Money 

Pivoting to delivery is on the mind of every food and drink business owner in Austral…

“Choosing SKOPE was about design aesthetics, functionality, and also hygiene. But we also wanted to make sure we chose a product that we could clean easily and was from a brand that had a really fabled reputation founded on reliability.”

Chef Shane Delia, Maha - Melbourne

“SKOPE is a very important part of the picture because we need concepts that work on many levels – our venues need to be labour-efficient and maintenance-efficient, and we need the confidence that the equipment we choose can be relied upon.”

Nick Rosato, co-director rawGROUP - Brisbane

“SKOPE has worked extremely hard to develop their products and the technology that goes into them.”

Chef Shannon Kellam, Montrachet - Brisbane

“In the bar, we had SKOPE design fridges with glass fronts and soft lighting to showcase the variety of wines on offer. The resulting colour from the illuminated bottles contributes to the warmth and character of the bar.”

Damian Heads - Executive Chef, Steel Bar and Grill

“Braising meat is very simple with an Irinox Blast Chiller, we just place a temperature probe in it and then leave it to cook. Because it cooks very gently we get up to 15% higher yield due to less moisture.”

Lil Huckle - Food Services Manager and Executive Chef, White Tie Catering

“The team attitude of absolutely everyone we have dealt with at SKOPE in every department has been outstanding. ”

Jo-Ann Moss - Owner, Best Blooms
Case Study: Whet Drinking Room

Case Study: Whet Drinking Room 

Your Guide to Commercial Refrigeration

Your Guide to Commercial Refrigeration 

Case Study: Bennelong

Case Study: Bennelong 

Case Study: Brunetti's

Case Study: Brunetti's 

Case Study: Gordon River Cruises

Case Study: Gordon River Cruises