Loading
Search Suggestions: Find Inspiration
Loading
/

BME1500-A 3 Glass Door Display or Storage Fridge

Model ID: BME1500-A

/

BME1500-A 3 Glass Door Display or Storage Fridge

Model ID: BME1500-A

Cut your power bills with ultra energy efficient ActiveCore technology. These spacious fridges are cooler, quieter, and built to last for busy food service and commercial kitchens.

Features & Benefits
  • Uses 48% less energy than the previous model. Save $664 a year on power bills
  • Lasts longer. Easy and efficient to service
  • Ideal for high humidity and warm environments
  • Chilled airflow cools products directly
  • Significantly reduced noise for a quieter working environment
  • Attractive modern designed aesthetic
  • Easy to install shelves, quick to set up, and adjust
  • Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care
Performance
  • MEPS Category: M1
  • MEPS Efficiency (kWh/24h/m2) @ Climate Class 3: 4.37
  • TEC (kWh/24h) @ Climate Class 3: 6.63
  • High Efficiency
  • Total Display Area (m2): 1.52m2
  • Refrigerant / Charge: R134a, 475g
  • Electrical Power (kW): 1.15
  • Current draw (Amps): 4.80
  • 10 Amp 3 pin plug
Options
  • Extra Shelf and Slides/Clips
  • Lit Sign (AC Model)
  • Gravity Feed Shelving
Pricing and Availability
Description Part No. Stock External Finish Internal Finish Illuminated Sign Panel Lighting Shelf Layers
BME1500-A WHITE - NO SIGN MB15GV/W0102 In Stock White White No LED Lights 5

Product Overview

Category
General Display
Series
BME ActiveCore Series
Refrigeration Type
Fridge
Unit Type
Self Contained, Bottom
Dimensions
1640 W x 795 D x 2005 H (mm)
Temperature Range
1°C to 4°C in 43°C ambient
Gross Volume
1433 Litres
Floor Area
1.34m2

SKOPE for Inspiration

Fridge Not Taking the Heat in the Kitchen? Here are the Top 3 Things You Can Do
Back of House

Fridge Not Taking the Heat in the Kitchen? Here are the Top 3 Things You Can Do 

We talk to SKOPE refrigeration expert Glenn Hinman about how to keep your back of hou...

How to Respond to Increased Competition to your Bar, Café or Restaurant
Front of House

How to Respond to Increased Competition to your Bar, Café or Restaurant 

A clear head goes a long way in a tough hospitality market.

Why Now was the Right Time for a 5 Year Full Warranty
Stories

Why Now was the Right Time for a 5 Year Full Warranty 

Keri Thomas, General Manager – Sales and Marketing

How to Choose a Bar Fridge That’ll Have Your Back
Front of House

How to Choose a Bar Fridge That’ll Have Your Back 

You’d be forgiven for thinking every backbar fridge is the same. There’s plenty of ch...

6 Food Waste Innovations to Inspire Change in Your Restaurant
Back of House

6 Food Waste Innovations to Inspire Change in Your Restaurant 

Need help reducing food waste? Take a leaf from these current and future technologies...

Three Essential Tools for Reducing Food Waste in the Commercial Kitchen
Back of House

Three Essential Tools for Reducing Food Waste in the Commercial Kitchen 

Practical advice for kitchen managers who want to begin the battle against food waste...

“SKOPE Finance is a better deal especially because at the end of the day I’ll own my equipment and the after sales care I get at SKOPE I wouldn’t have got anywhere else.”

Radeeshan Munasinghe- Owner, The Happening Bar and Kitchen

“It’s really exciting to know that if we need to we can easily expand our MISA Cool Room as the business grows – this is a really great option for the future.”

Jo-Ann Moss- Owner, Best Blooms

“SKOPE are reliable and live up to their name in quality, and back up their products with support and a good warranty offer.”

Anthony Scauso- Director, Platinum Commercial Kitchens

“SKOPE Finance just makes life easier.”

Radeeshan Munasinghe- Owner, The Happening Bar and Kitchen

“SKOPE is a company and brand we can trust.”

Jo-Ann Moss- Owner, Best Blooms

“Having used SKOPE in the past, I wanted to install SKOPE at Red Lantern due to the proven performance, quality and reliability.”

Luke Nguyen- Executive Chef, Red Lantern
Your Guide to Commercial Refrigeration

Your Guide to Commercial Refrigeration 

Case Study: Whet Drinking Room

Case Study: Whet Drinking Room 

Case Study: Brunetti's

Case Study: Brunetti's 

Case Study: Gordon River Cruises

Case Study: Gordon River Cruises 

Case Study: Bennelong

Case Study: Bennelong