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BC074 1 Solid Door Upright Non-GN Fridge

Model ID: BC074-1ROOS-E

BC074_upright_fridge.jpg
Upright food storage solutions for busy commercial kitchens with non-gastronorm food storage requirements. Built to last, for hard working commercial kitchens, the Centaur range of food storage fridges offer you flexible food storage solutions and reliable refrigeration at a great price.
Features & Benefits
  • Constant, even temperature
  • Easy to read digital temperature display
  • Reliable, durable and quiet
  • Hygienic and easy to clean
  • Door activated internal lighting
  • Lockable swivel castors make this fridge easy to install, move and clean
  • Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care
BC074_upright_fridge.jpg
Performance
  • Refrigerant / Charge: R134a/370g
  • Electrical Power (kW): 0.75
  • Current draw (Amps): 3.10
  • 10 Amp 3 pin plug
BC074_upright_fridge.jpg

Product Overview

Category
Food Storage (Upright)
Series
Centaur Series
Refrigeration Type
Fridge
Unit Type
Self Contained, Top
Dimensions
740 W x 803 D x 1930 H (mm)
Temperature Range
1°C to 4°C in 38°C ambient
Gross Volume
557 Litres
Floor Area
0.59m2

Resources

User Manual
Download
CAD Drawings
Download
Product Spec Sheet
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Product Series Summary
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Warranty Protection
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SKOPE Genuine Spare Parts
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SKOPE Finance
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Inspiration
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SKOPE for Inspiration

“I’ll always stick with SKOPE because it does what’s expected and it doesn’t break down.”

Radeeshan Munasinghe- Owner, The Happening Bar and Kitchen

“SKOPE Finance is great for the balance sheet and we'll own a new asset at the end of it. Once again the team at SKOPE have made the whole process easy and seamless.”

Jo-Ann Moss- Owner, Best Blooms

“It is important that the cooler doesn't get too cold as this would freeze the flowers, causing untold damage. We love the MISA Cool Room because the digital controlling unit means stock won't ever freeze.”

Jo-Ann Moss- Owner, Best Blooms

“Braising meat is very simple with an Irinox Blast Chiller, we just place a temperature probe in it and then leave it to cook. Because it cooks very gently we get up to 15% higher yield due to less moisture.”

Lil Huckle- Food Services Manager and Executive Chef, White Tie Catering

“SKOPE appreciate the need for a good customer experience from quote to installation and maintenance. SKOPE are a great company to work with.”

Damian Heads- Executive Chef, Steel Bar and Grill

“Having used SKOPE in the past, I wanted to install SKOPE at Red Lantern due to the proven performance, quality and reliability.”

Luke Nguyen- Executive Chef, Red Lantern
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