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BC180 3 Solid Door Underbench Non-GN Fridge

Model ID: BC180-C-3RRRS-E

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Ideal for food preparation front of house, or in the kitchen. Built to meet the demands of busy kitchens, cafes, and pizza restaurants, the Centaur range of food prep fridges and freezers offer you reliable refrigeration at a great price.
Features & Benefits
  • Standard finish is stainless steel
  • Easy to read digital temperature display
  • Long life low noise compressor for a quieter operation
  • Door activated interior light, easier access to stored products
  • Hygienic easy to clean stainless steel surfaces
  • Indirect airflow for constant and even internal temperature
  • Self closing doors with long life magnetic gaskets
  • Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care
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Performance
  • Refrigerant / Charge: R134a/370g
  • Electrical Power (kW): 1.01
  • Current draw (Amps): 1.01
  • 10 Amp 3 pin plug
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Options
  • Extra Shelf and Slides/Clips
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Product Overviews

Category
Food Storage (Underbench)
Series
Centaur Series
Refrigeration Type
Fridge
Unit Type
Self Contained, LH
Dimensions
1800 W x 725 D x 840 H (mm)
Room Height
N/A
Temperature Range
1°C to 4°C in 38°C ambient
Floor Area
1.30m2

Resources

User Manual
Download
CAD Drawings
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Product Spec Sheet
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Product Series Summary
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Warranty Protection
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SKOPE Genuine Spare Parts
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SKOPE Finance
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Inspiration
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SKOPE for Inspiration

“SKOPE looks great, it performs great and the service is fantastic as well.”

Philip Kraal- Owner, Whet Drinking Room

“In the bar, we had SKOPE design fridges with glass fronts and soft lighting to showcase the variety of wines on offer. The resulting colour from the illuminated bottles contributes to the warmth and character of the bar.”

Damian Heads- Executive Chef, Steel Bar and Grill

“I am passionate about creating unique and innovative products that allow people to enjoy a little taste of France in the form of pastries. The Irinox Bakery Day System fulfils all our bakery’s requirements and expectations.”

Dominique Colombie- Owner, Paneton Bakery

“SKOPE appreciate the need for a good customer experience from quote to installation and maintenance. SKOPE are a great company to work with.”

Damian Heads- Executive Chef, Steel Bar and Grill

“Irinox ensures croissants, and other products, hold their temperature and shape before they are shock frozen.”

Dominique Colombie- Owner, Paneton Bakery

“Braising meat is very simple with an Irinox Blast Chiller, we just place a temperature probe in it and then leave it to cook. Because it cooks very gently we get up to 15% higher yield due to less moisture.”

Lil Huckle- Food Services Manager and Executive Chef, White Tie Catering

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