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OD460 Open Deck Fridge

Model ID: OD460

/

OD460 Open Deck Fridge

Model ID: OD460

Increase high-margin impulse sales with SKOPE's range of open deck display fridges. Easy access to food and drinks and maximum space to apply your own branding.

Features & Benefits
  • Quick, easy access to food or drinks
  • Increase your high-margin impulse sales
  • Maximum space to apply your own branding
  • Hassle-free, precise temperature control
  • Night blind saves energy when fridge not in use
  • Front access, removable refrigeration system makes servicing a breeze and minimises disruption
  • GEMS compliant
  • Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Quick Service Restaurants, Convenience / Petrol / Supermarkets, Schools, Bakery / Pastry
Specifications
  • Dimensions: 1205 W x 660 D x 1300 H (mm)
  • Door Type: No Door
  • Shelves: 3
  • Gross Volume (Litres): 386
  • Total Floor Area (m2): 0.8
  • Weight (kg): 150
  • Refrigeration Unit: Self-Contained
  • Temperature Range: 2°C to 4°C (product mass average)
  • Max Ambient Temperature: 25°C
  • Refrigerant: R134a / 450g
  • GEMS Class: 3M1
  • GEMS Energy Consumption (kWh/24h): 10.72
  • kW: 0.96
  • Current Draw (Amps): 4.0
  • Electrical Safety Climate Class: 3
  • Interior Lighting: 2 x 9 Watt LED strip side lights (18 Watts total)
  • Controller: Carel ir33
  • Power Supply: 220-240 Volts a.c. 50 Hz, single phase supply
Options
  • Black exterior/black interior finish
  • Stainless Steel Finish
  • White exterior/white interior finish
  • Other Colour Within Available SKOPE Range
  • Ambient Topper
  • Decals
  • Gravity Feed Shelving
Pricing and Availability

This product is made to order, contact us now for lead time and pricing

Timing is Everything

Short Term Rental Now Available on the Model*

Find out more

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“SKOPE has worked extremely hard to develop their products and the technology that goes into them.”

Chef Shannon Kellam, Montrachet - Brisbane

“SKOPE is a very important part of the picture because we need concepts that work on many levels – our venues need to be labour-efficient and maintenance-efficient, and we need the confidence that the equipment we choose can be relied upon.”

Nick Rosato, co-director rawGROUP - Brisbane

“Choosing SKOPE was about design aesthetics, functionality, and also hygiene. But we also wanted to make sure we chose a product that we could clean easily and was from a brand that had a really fabled reputation founded on reliability.”

Chef Shane Delia, Maha - Melbourne

“We choose equipment that is high quality and from local suppliers like SKOPE, so we know they are reliable and the servicing is not going to be an issue.”

Bundit Kijpalakorn - Owner, Spice Paragon

“SKOPE Funding is great for the balance sheet and we'll own a new asset at the end of it. Once again the team at SKOPE have made the whole process easy and seamless.”

Jo-Ann Moss - Owner, Best Blooms

“SKOPE was easy to deal with and provided support all the way through from start to finish.”

Anthony Scauso - Director, Platinum Commercial Kitchens
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