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Display food products to increase your high-margin impulse sales.
Increase high-margin impulse sales with SKOPE's range of open deck display fridges. Easy access to food and drinks and maximum space to apply your own branding.
| Description | Part No. | Stock | External Finish | Internal Finish | Gravity Feed Shelving | Security Grill |
|---|---|---|---|---|---|---|
| Description: OD400/2 WHITE LED - SPEEDFEED | Part No.: O43CV/X7850 | Stock: Low Stock | External Finish: White | Internal Finish: White | Gravity Feed Shelving: Yes | Security Grill: No |
| Internal Finish: White | Gravity Feed Shelving: Yes | Security Grill: No | ||||
| Description: OD400/2 WHITE LED-NO SPEEDFEED | Part No.: O43CV/X7891 | Stock: No Stock | External Finish: White | Internal Finish: White | Gravity Feed Shelving: No | Security Grill: No |
| Internal Finish: White | Gravity Feed Shelving: No | Security Grill: No |
2 Year Warranty Protection 
$42.53 NZ / $35.84 AU per week SKOPE FINANCE CASHFLOW BOOST REPAYMENTS BASED ON BASE MODEL RRP (+GST ), FIRST 12 MONTHS INTEREST FREE/NO REPAYMENTS, FIXED FOR 5 YEARS. ESTABLISHMENT FEE APPLIES. Case Study: Whet Drinking Room
Why Now was the Right Time for a 5 Year Full Warranty
Keri Thomas, General Manager – Sales and Marketing
6 Food Waste Innovations to Inspire Change in Your Restaurant
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Maha, Melbourne
When Shane Delia renovated Maha on the restaurant’s 10th Anniversary he insisted on S...
“The best thing about SKOPE is they care about their customer by caring about the product.”
Spirit of the Wild, Tasmania
When it comes to fitting out the Southern Hemisphere’s first hybrid cruise vessel the...
How to Choose a Bar Fridge That’ll Have Your Back
You’d be forgiven for thinking every backbar fridge is the same. There’s plenty of ch...
How to Respond to Increased Competition to your Bar, Café or Restaurant
A clear head goes a long way in a tough hospitality market.
Fridge Not Taking the Heat in the Kitchen? Here are the Top 3 Things You Can Do
We talk to SKOPE refrigeration expert Glenn Hinman about how to keep your back of hou...
Three Essential Tools for Reducing Food Waste in the Commercial Kitchen
Practical advice for kitchen managers who want to begin the battle against food waste...
6 Food Waste Innovations to Inspire Change in Your Restaurant
Need help reducing food waste? Take a leaf from these current and future technologies...
Why Now was the Right Time for a 5 Year Full Warranty
Keri Thomas, General Manager – Sales and Marketing
“SKOPE was easy to deal with and provided support all the way through from start to finish.”
“We emphasise fresh produce in our menus, so having SKOPE chillers we can rely on is essential to the quality of our food.”
“SKOPE’s series of temperature controlled fridges, which keep red wine at the optimum temperature, were the perfect solution to keep members happy.”
“We chose SKOPE fridges as they are a great brand that stands up to high-end cooking.”
“With Irinox we get a consistent, high quality result; we don't need to hire ovens; we're cutting our power bill, reducing waste and gaining higher yields.”
“I’ll always stick with SKOPE because it does what’s expected and it doesn’t break down.”
Maha, Melbourne
When Shane Delia renovated Maha on the restaurant’s 10th Anniversary he insisted on S...
Ortolana, Auckland
Located in Auckland’s Britomart, Ortolana is best described as a neighbourhood dining...
Queensland Cricketers' Club, Brisbane
The Queensland Cricketers’ Club is Brisbane’s premier function venue. While the club ...
Steel Bar and Grill, Sydney
With space at a premium in cities across the globe, the way restaurant kitchens are d...
The Happening, Christchurch
Located in the heart of Christchurch, The Happening Bar and Kitchen, brings elegance ...
Rivea, Gold Coast
The recently opened Rivea Italian Dining restaurant in Broadbeach, located in Pacific...
Case Study: Whet Drinking Room
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