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CP120 MULTI 6 Door Cold Storage Cabinet

Model ID: CP120 MULTI

CP120_cold_storage_cabinet.jpg
A control system storage cabinet that guarantees perfect preservation through innovative ventilation and humidity.It is also a complete compartment sanitation system. The IRINOX CP MULTI cold storage has an innovative control system for ventilation and humidity, a guaranteed non stop safety system and a complete compartment sanitation system.
Features & Benefits
  • Standard finish is stainless steel
  • Allows combined control of temperature and humidity for each food product
  • 6 setting humidity control for quality food preservation
  • Multi compressors for ongoing reliability and safety
  • Sanigen system as standard
  • Customise to your every need from (-25 degC/ to +15 degC)
  • Ventilation system that allows for sudden tempeature changes
  • Best suited to: Restaurants / Cafes, Clubs / Pubs / Bars, Food Production, Hospitality / Venues, Accommodation, Schools, Medical / Aged Care, Bakery / Pastry
CP120_cold_storage_cabinet.jpg
Performance
  • Refrigerant / Charge: R452A
CP120_cold_storage_cabinet.jpg
Options
  • Sanigen sanitization system
  • Special condensing unit
  • Vacuum probe
  • Proofing, thawing and refrigeration cycles
  • Special shock freezer
  • Compatible with oven trolleys (ST)
CP120_cold_storage_cabinet.jpg

Product Overviews

Category
Blast Chillers
Series
Irinox Series
Refrigeration Type
Cold Storage Cabinet
Unit Type
Self Contained, Top
Dimensions
2770 W x 1245 D x 2360 H (mm)
Temperature Range
From -25°to +15°C
Gross Volume
N/A
Floor Area
N/A

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SKOPE for Inspiration

“SKOPE are reliable and live up to their name in quality, and back up their products with support and a good warranty offer.”

Anthony Scauso- Director, Platinum Commercial Kitchens

“Having used SKOPE in the past, I wanted to install SKOPE at Red Lantern due to the proven performance, quality and reliability.”

Luke Nguyen- Executive Chef, Red Lantern

“SKOPE was easy to deal with and provided support all the way through from start to finish.”

Anthony Scauso- Director, Platinum Commercial Kitchens

“We choose equipment that is high quality and from local suppliers like SKOPE, so we know they are reliable and the servicing is not going to be an issue.”

Bundit Kijpalakorn- Owner, Spice Paragon

“The Irinox Bakery Day System has increased our bake off time by three times over conventional proofing.”

Dominique Colombie- Owner, Paneton Bakery

“We emphasise fresh produce in our menus, so having SKOPE chillers we can rely on is essential to the quality of our food.”

Bundit Kijpalakorn- Owner, Spice Paragon

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